Fruits, vegetables and chickens happily coexist on our 75 acre certified organic family farm. You might have seen our farmstand at the farmer’s market, or maybe you’ve heard about our CSA. It’s growing daily, with over 200 members opening their weekly box to delicious produce fresh from our farm.
We’ve farmed organic since the day we planted our first heirloom tomatoes over 30 years ago. It’s good for the land, and it’s great for you.
There’s a lot of buzz about sustainable farming, and we couldn’t be happier. We’ve seen how much richer the soil is when we control weeds, pests and disease without toxic chemicals. We’re pretty sure it makes our harvest taste better, too.
When we started to farm, it was just the two of us. Now we’ve got kids of our own and 10 employees who’ve become our extended family. We’re all here because we absolutely love what we do.